Keith Underwood
Associate Professor
Education
- Ph.D. in à£à£Ö±²¥Ðã and veterinary sciences | University of Wyoming
- M.S. in à£à£Ö±²¥Ðã and veterinary sciences | University of Wyoming
- B.S. in à£à£Ö±²¥Ðã science | Texas Tech University
Academic and Professional Experience
Academic Interests
Academic Interests
- Meat science
Academic Responsibilities
Courses taught:
- AS 200 Intro to Meat Evaluation
- AS 445/L Value Added Meat Products
- AS 450 Meat Safety and HACCP
- AS 750 Animal Growth and Development
Committees and Professional Memberships
- American Meat Science Association (AMSA)
- American Society of Animal Science (ASAS)
- American Association of Meat Processors (AAMP)
- South à£à£Ö±²¥Ðã Association of Meat Processors
Research and Scholarly Work
à£à£Ö±²¥Ðãs and Honors
- Distinguished Service à£à£Ö±²¥Ðã - South à£à£Ö±²¥Ðã Beef Industry Council
- President's Volunteer Service à£à£Ö±²¥Ðã - Winrock International
- 40 Under 40 in Agriculture - Vance Publishing
Associated Areas
