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The Child and Family Resource Network at South ��ֱ���� State University will hold four parenting classes throughout September to focus on helping parents discover what their children’s behaviors could mean.

Bison specialists from across the United States and Canada gathered in Brookings recently for the second International Bison Health Symposium, attended by nearly 140 producers, veterinarians, tribal leaders, government officials, researchers and zoo managers.

The Equine Teaching Facility and Department of Animal Science at South ��ֱ���� State University will sell four yearling colts this summer, accepting sealed bids that are due by 5 p.m. Tuesday, Aug. 13.

In this episode of “The Yellow and Blue Podcast,” Dave Law, director of project management and engineering for Facilities and Services, takes us through campus operations and recent building projects. We also dive into some of the history of our favorite buildings at SDState.

Professional Ag Marketing of Luverne, Minnesota, has made a significant gift to the Richard Wahlstrom Endowment Fund at South ��ֱ���� State University to enhance students’ knowledge of risk management for grain and livestock producers.

Bret Werpy has been named operations manager at the Oscar Larson Performing Arts Center at South ��ֱ���� State University. After working at the center as a college student and again part time in later years, he joined the team full time July 22.

Tuesday, July 30, marks the last concert of the South ��ֱ���� Art Museum 2024 Anderson Plaza Summer Performance Series.

In early July, the emerald ash borer was confirmed in Brookings County. Officials at South ��ֱ���� State University, however, have been preparing for its arrival for around a decade.

The Coughlin Campanile at South ��ֱ���� State University is undergoing masonry and stone restoration over the summer to preserve its structural integrity and aesthetics.

Young people with an interest in swine learned more about swine production and career opportunities at the second annual South ��ֱ���� Swine Summit on June 13, presented at South ��ֱ���� State University by SDSU Extension and the South ��ֱ���� Pork Producers Council.